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Apple Sauce Spice Bars

Presented by:
Sun-Maid
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Apple sauce, raisins and spice are the perfect combination.

Recipe Prep Time
Prep Time
15 min
Recipe Cook Time
Cook Time
25 min
Recipe Ready Time
Ready In
50 min
Recipe Servings
Servings
18

Ingredients

BARS

1/2 cup (1 stick) butter or margarine, softened

1 cup firmly packed brown sugar

1 egg

2 cups all-purpose flour

1 teaspoon cinnamon

1 teaspoon allspice

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup unsweetened applesauce

1 cup Sun-Maid Natural Raisins 

1 cup chopped walnuts 

GLAZE

1-1/2 cups powdered sugar

2 tablespoons milk

1/2 teaspoon vanilla extract

Directions

Preheat oven to 350° F.

Butter a 13x9-inch baking pan or coat with cooking spray.

In a large mixing bowl, beat butter and brown sugar with electric mixer until creamy. Beat in egg.

Combine flour, cinnamon, allspice, baking soda and salt in a bowl. Add to butter mixture alternately with applesauce

Stir in walnuts and raisins.

Spread batter in prepared pan.

Bake until golden brown on edges and a pick inserted in center comes out clean, about 25 minutes.

Cool in pan 5 minutes. Stir glaze ingredients together until smooth. Spread evenly over warm cake.

Cool completely in pan. Cut into bars.



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