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Cherry Pie Cookies

Presented by:
Lucky Leaf
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Cherry pie and cookies all in one with chocolate drizzled over the top.

Recipe Prep Time
Prep Time
10 min
Recipe Cook Time
Cook Time
15 min
Recipe Ready Time
Ready In
Recipe Servings


1/2 cup Butter, softened

1/2 cup margarine, softened

2 cups Flour

3/4 cup Powdered sugar

1 teaspoon Vanilla

1 21-ounce can Lucky Leaf Cherry Pie Filling

1/2 cup white or milk chocolate chips


Preheat oven to 325 degrees F. 

Mix butter and margarine until fluffy.

Add flour, powdered sugar and vanilla just until combined and a soft dough is formed. 

Roll the dough into two-inch balls. 

Place on greased baking sheet or baking sheet lined with parchment paper. Press thumb into center of cookie to make a well. Place cherries into each cookie. 

Bake 12-15 minutes. Allow cookies to cool. 

Melt chocolate according to package directions. Drizzle over cookies. Let chocolate set and serve immediately or store in an airtight container.


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