Ingredients

3/4 cup butter, softened

1/2 cup white sugar

2 egg yolks

1 3/4 cups flour, all purpose

1/2 cup LUCKY LEAF® Premium Apple Fruit Filling & Topping
 

Directions

Preheat oven to 375 ° F

In medium bowl, cream together the butter, white sugar and egg yolks. Mix in flour a little at a time until a soft dough forms.

Roll dough into 1 inch balls. Place balls 2 inches apart on parchment lined cookie sheets and flatten balls into rounds. Refrigerate for 30 - 60 minutes.

When thoroughly chilled, cut holiday designs into half of the rounds. Place the cut rounds on top of the un-cut rounds and gently gather the edges together.

Fill the holes with pie filling.

Bake for 8-10 minutes until golden brown on the bottom.  Remove from cookie sheets to cool on wire racks.