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Recipes
Prep Time
10 min
10 min
Cook Time
Ready In
10 min
10 min
Servings
1
1
Ingredients
2 teaspoons Sue Bee Honey
1 ounce Irish whiskey
6 ounces hot brewed coffee
whipping cream
Directions
Pour whiskey into a mug.
Add honey and coffee; stir to combine.
Top with whipping cream. Do not stir.
Serve immediately.
