Ingredients

1/2 cup Sue Bee® Honey

1 1/4 cups all-purpose flour

1/4 cup brown sugar

1/2 cup butter

1 cup chocolate chips

1 tablespoon vanilla

1/2 teaspoon baking soda

1/8 teaspoon salt

Directions

Preheat oven to 300 F.

Mix flour, salt and baking soda together; set aside.

Mix honey, sugar, butter and vanilla until well blended and slightly fluffy; scrape sides of bowl.

Add flour mixture to sugar/butter mixture and blend together. Do not over mix.

Add chocolate chips.

Drop rounded spoonfuls of dough on to an ungreased non-stick pan, and bake for 15-18 minutes, or until browned around the edges. For crispier cookies bake 18 to 25 minutes.

Set on wire rack to cool.