Follow us on   Newsletter

Recipes



Toasted Marshmallow Apple Butter Milkshakes

Presented by:
Musselman's
Save RecipePrint Print Like Tweet Print

Milkshake deluxe with Gelato, marshmallows and apple butter and topped with whipped cream and toasted marshmallows. Wow!

Recipe Prep Time
Prep Time
5 min
Recipe Cook Time
Cook Time
Recipe Ready Time
Ready In
5 min
Recipe Servings
Servings
2

Ingredients

1/2 cup MUSSELMAN’S® Apple Butter

1 1/3 cups vanilla bean gelato

1 cup milk

8 large marshmallows

whipped cream

cinnamon

cinnamon stick

Directions 

Skewer marshmallow on a wooden skewer or fondue fork. Toast over an open burner. Place on parchment paper to cool. When cool, slice 4 marshmallows in half, leaving the other four marshmallows whole. 

Place the apple butter, gelato, milk and halved marshmallows in a milkshake maker or blender. Blend until thick and creamy. 

Pour into two glasses. Top each with whipped cream and two whole toasted marshmallows. Sprinkle with cinnamon and insert cinnamon stick. Serve immediately.



FREE WEEKLY EMAIL UPDATES!

Get the latest recipe ideas, updates and more.