Ingredients

1 1/2 ounces gin

5-6 large basil leaves

2 muddled strawberries

Juice from half a lemon

Soda water

2 tablespoons Sue Bee Honey

Directions

In a tall Collins glass, muddle the strawberries, honey, and basil leaves till completely pureed.

Add gin, ice and stir well, making sure honey is completely incorporated.

Top with club soda, and a teaspoon of lemon juice if desired.