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Cranberry Shrimp Cocktail

Presented by:
Ocean Spray
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This shrimp cocktail includes a tangy sauce for an additional flavor kick.

Recipe Prep Time
Prep Time
5 min
Recipe Cook Time
Cook Time
10 min
Recipe Ready Time
Ready In
Recipe Servings
Servings
12

Ingredients

COCKTAIL SAUCE

1 14-ounce can Ocean Spray® Jellied Cranberry Sauce

1/2 cup chili sauce

2 tablespoons finely chopped onion

2 tablespoons Worcestershire sauce

2 tablespoons red wine vinegar

1 teaspoon prepared horseradish

SHRIMP

48 cooked medium shelled deveined shrimp with tails left on (about 1 pound)

Directions

Combine all sauce ingredients in a medium saucepan. Bring to a boil on medium-high heat. Reduce heat; simmer for 10 minutes or until onion is tender and sauce thickens slightly, stirring frequently. Cool; refrigerate until cold.

Fill a large bowl with crushed ice; place bowl of cocktail sauce in center of ice. Arrange shrimp on ice around bowl of sauce.



Reviews

Jan 26, 2020
Most folks would consider this recipe way too hot, although I like spicy foods. Threw out the first batch and cut down the chili sauce (Kikkoman Thai Style) to less than 1/8 cup on the second try. Also added 3 tablespoons of ketchup to cut the heat and the result still had plenty of bite. ~ Gary Douville


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