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Cajun Sausage and Rice

Presented by:
Riceland
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Cajun cooking that is full of flavor with smoked sausage, peppers, tomatoes and a little hot sauce over rice.

Recipe Prep Time
Prep Time
40 min
Recipe Cook Time
Cook Time
Recipe Ready Time
Ready In
40 min
Recipe Servings
Servings

Ingredients

1 cup Riceland Gold Parboiled Long Grain Rice

8 oz. sliced smoked link sausage

1 cup frozen onion pepper blend

2 cups frozen sliced okra

1 can (16 oz.) whole tomatoes

1 can (10.75 oz.) chicken broth

2 cups water

1 teaspoon sage

1 teaspoon hot sauce

1 bay leaf

Salt and pepper to taste

Directions

In large pan, saute smoked sausage, onion and pepper blend until vegetables are slightly softened.  Combine remaining ingredients. Bring mixture to a boil; cover, reduce heat and simmer 20 minutes. Remove lid, remove bay leaf and simmer additional 5-10 minutes.




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