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Blueberry Cinnamon Roll Pie

Presented by:
Lucky Leaf
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This simple and easy to make pie is definitely for blueberry lovers.

Recipe Prep Time
Prep Time
10 min
Recipe Cook Time
Cook Time
28 min
Recipe Ready Time
Ready In
45 min
Recipe Servings


2 ( 12.4 oz) tubes of cinnamon rolls (8 rolls each)

1 (21 oz.) can Lucky Leaf Premium Blueberry Fruit Filling


Preheat oven to 350 degrees.

Spray a 9 inch baking dish with non-stick spray. Arrange 12 cinnamon rolls (cinnamon side up) on the bottom of the skillet or baking dish.

Spoon blueberry fruit filling over rolls.

Cut remaining 4 cinnamon rolls into quarters and place over the filling.

Bake rolls in the oven for 25-28 minutes or until filling is bubbly and rolls have risen and are golden brown. Let rolls cool for a few minutes.

Place cinnamon roll icing in a zip top bag. Cut one corner of the bag and drizzle icing over rolls. Serve


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