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Orange Dessert Cake

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Florida's Natural
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Moist, buttery cake with delightful citrus flavor.

Recipe Prep Time
Prep Time
Recipe Cook Time
Cook Time
60 min
Recipe Ready Time
Ready In
Recipe Servings


4 eggs

1 pkg. yellow cake mix

1 pkg. (3-oz) lemon Jell-O mix

3/4 cup Florida's Natural® Premium Orange Juice

1/2 cup canola oil


1/3 cup lemon juice

2 cups powdered sugar


1 can mandarin oranges, drained

Several fresh mint sprigs


Preheat oven to 350°F degrees.

Mix eggs until frothy. Blend in cake mix, Jell-O mix, orange juice, and canola oil. Mix for 10 minutes.

Pour into greased and floured bundt pan. Bake for 50-60 minutes until knife comes out clean. Let set for 10 minutes. Turn onto cake plate.

Mix lemon juice and powdered sugar in bowl for glaze.

With a toothpick, poke several holes on surface of cake. Pour glaze over top.

Garnish base of cake with mandarin orange slices and mint sprigs.


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