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Raisin Chocolate Fudge

Presented by:
Sun-Maid
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Chocolate lovers will love this creamy rich fudge with sweet juicy raisins and crunchy walnuts.

Recipe Prep Time
Prep Time
30 min
Recipe Cook Time
Cook Time
Recipe Ready Time
Ready In
1 hr
Recipe Servings
Servings
25

Ingredients
1-1/2 cups sugar
1/2 cup light corn syrup
1/4 cup milk
1/2 cup butter or margarine
12 large marshmallows or 1-1/2 cups mini marshmallows
12-ounce package (2 cups) semi-sweet chocolate chips
1 teaspoon vanilla extract
1-1/2 cups coarsely chopped walnuts
1 cup Sun-Maid Natural Raisins

Directions
Butter an 8-inch square pan.

In 2-1/2-quart saucepan, combine sugar, corn syrup, milk and butter.

Cook over medium heat, stirring constantly, until butter melts and sugar is dissolved.

Add marshmallows.

Bring to a full boil, stirring constantly; boil 5 minutes.

Remove from heat; add chocolate pieces and vanilla.

Stir until chocolate is melted.

Stir in walnuts and raisins; pour into buttered pan.

Let stand until firm; cut into squares.

 





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