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Almond-Stuffed Battered French Toast with Orange Glaze

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Florida's Natural
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This great tasting French toast will have family and guests all wanting more.

Recipe Prep Time
Prep Time
15 min
Recipe Cook Time
Cook Time
Recipe Ready Time
Ready In
30 min
Recipe Servings
Servings
6

Ingredients

FRENCH TOAST

2 slices bread (Pullman or egg bread suggested)

1 tablespoon toasted almonds 

FILLING

1/2 cup almond paste

2 cups cream cheese

1/2 cup powdered sugar

1/4 cup Florida’s Natural® Orange Juice

3 drops almond extract

GLAZE

2 cups sugar

1 cup cornstarch

5 cups Florida’s Natural® Orange Juice

1/4 teaspoon almond extract

BATTER DIP

6 eggs

1/2 cup Florida’s Natural® Orange Juice

2 tablespoons sugar

1/2 teaspoon almond extract
 

Directions

Mix filling ingredients in a bowl until smooth.

Mix sugar and cornstarch for glaze in a 2-quart pan, add orange juice and almond extract, and cook over medium heat until thick (stir regularly).

In a separate bowl, whisk eggs, orange juice, sugar, pinch of salt and almond extract.

Dip bread in batter and cook on high (3 minutes each side).

Spread filling on a slice of toast and top with the other slice. Pour glaze over top.

Sprinkle with powdered sugar and toasted almonds. Garnish with a twist of orange.



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