Ingredients

3/4 cup plain long grain rice

1 1/2 cups MUSSELMAN’S® Premium Apple Juice

1 cup MUSSELMAN’S® Cinnamon Applesauce

1/4 cup raisins

1/2 teaspoon cinnamon

1/4 teaspoon salt

1/4 cup parsley, chopped

Directions

In medium saucepan, combine all ingredients except parsley. Bring to a boil and stir.

Reduce heat to simmer; cover and cook 15 minutes or until rice is tender. Stir in parsley.