Ingredients

1/2 cup butter or margarine

1 cup (6-oz.) white baking pieces

1 tbsp instant coffee granules

1 cup sugar

1 teaspoon vanilla extract

3 large lightly beaten eggs

2 cups all-purpose flour

1-1/2 teaspoon baking powder

1/4 teaspoon salt

1-1/2 cups Sun-Maid Natural Raisins

GLAZE
 

Directions

Combine butter and white baking pieces. Heat just until melted. Remove. 

Dissolve coffee granules in 1 tablespoon water, stir into melted mixture with sugar, vanilla and eggs. 

Combine flour, baking powder and salt; add to mixture. Stir in raisins. 

Spread mixture in a greased 13x9 inch pan. 

Bake 30 minutes at 350° F or until set in middle. Cool. 

Drizzle with glaze. 

GLAZE

Combine 1 teaspoon instant coffee granules and 4 teaspoons water; stir to dissolve.

Mix in cup sifted powdered sugar.