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White Chocolate Cappuccino Raisin Bars

Presented by:
Sun-Maid
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White chocolate full of delicious raisins with added cappuccino flavor and glaze.

Recipe Prep Time
Prep Time
Recipe Cook Time
Cook Time
30 min
Recipe Ready Time
Ready In
Recipe Servings
Servings
36

Ingredients

1/2 cup butter or margarine

1 cup (6-oz.) white baking pieces

1 tbsp instant coffee granules

1 cup sugar

1 teaspoon vanilla extract

3 large lightly beaten eggs

2 cups all-purpose flour

1-1/2 teaspoon baking powder

1/4 teaspoon salt

1-1/2 cups Sun-Maid Natural Raisins

GLAZE
 

Directions

Combine butter and white baking pieces. Heat just until melted. Remove. 

Dissolve coffee granules in 1 tablespoon water, stir into melted mixture with sugar, vanilla and eggs. 

Combine flour, baking powder and salt; add to mixture. Stir in raisins. 

Spread mixture in a greased 13x9 inch pan. 

Bake 30 minutes at 350° F or until set in middle. Cool. 

Drizzle with glaze. 

GLAZE

Combine 1 teaspoon instant coffee granules and 4 teaspoons water; stir to dissolve.

Mix in cup sifted powdered sugar.



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